Mixture with a consistent cream and a strong character and decisive, with a pleasant chocolate aftertaste.
Product mixed in the manual pre-roasting phase, the light "friar's frock" roasting guarantees the lightness of the finished product, the predominant presence of robust coffee produces a dominant roasted aroma.
This blend, produced only with Robusta coffee, is characterized by a high body and a discreet sweetness due to the mix of origins. When tasting, the full body immediately emerges vigorous, with an intense toasted aroma and notes of cocoa. The ending is slightly bitter for a cup of intense and persistent taste.
To maintain perfect consistency in taste, the geographical origin of the coffee can vary according to the annual characteristics of the harvest. However, the composition of the mixture does not change.
Our company makes flexibility a competitive advantage.
Thanks to the experience gained and the machinery used, specially chosen for their versatility, we are able to respond to the most varied needs of our customers. Developing a custom blend is a challenge engaging that inspires us. It all starts with the choice of coffee green, then the most appropriate toasting level and finally the mixing.
We also create private label packaging. Working directly with our customers, we evaluate the ideas and present our best proposals.