The quality of this blend derives from the special micro climate of the Peruvian highlands. The rich and strong aroma gives off chocolate and caramel notes and it is characterized by a inviting appearance. The body is soft and elegant. In a few words: the perfect coffee for every time!
Product mixed in the manual pre-toasting phase, the light "monk's tunic" roasting guarantees the lightness of the finished product which is light in colour.
The origins used to produce this blend of organic ed Fairtrade products give off an aroma with hints of citrus and toasted bread. Gently full-bodied with a fine acidity, it leaves a persistent finish aftertaste with a sweetness typical of the best Arabica qualities South American.
To maintain perfect consistency in taste, the geographical origin of the coffee can vary according to the annual characteristics of the harvest. However, the composition of the mixture does not change.
Our company makes flexibility a competitive advantage.
Thanks to the experience gained and the machinery used, specially chosen for their versatility, we are able to respond to the most varied needs of our customers. Developing a custom blend is a challenge engaging that inspires us. It all starts with the choice of coffee green, then the most appropriate toasting level and finally the mixing.
We also create private label packaging. Working directly with our customers, we evaluate the ideas and present our best proposals.